| |
| Cooking Articles • Cookbook Reviews • Cooking Forums • Recipes • Cooking Glossary |
| |||||||
| Welcome Forum If this is your first time in the ChefTalk Cafe and you are new to discussion boards then please begin here by introducing yourself. |
 |
| | Thread Tools |
|
#1
11-19-2004, 08:54 PM
| |||
| |||
 Personal Chef in California Hello all...I am just starting out in the Personal Chef field....I live in Southern California and the name of my business is The Comfort Kitchen. I am just starting out, so I am also still working full-time in the medical field.  |
|
#2
11-20-2004, 06:06 PM
| ||||
| ||||
 Welcome to Chef Talk Cafe. We hope you'll stop in often. There is a good number of personal chefs and of career-changers here, so you'll have plenty of people to share ideas with and learn from. Good luck on your career change! Regards, Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
|
#3
11-22-2004, 08:02 PM
| |||
| |||
| Welcome Personal Chef... You have chosen a very rewarding career... lots o' hard work, though Good luck
__________________ Former Chef, turned Web God... Hospitality & Food Directory | Chef and Culinary Jobs |
|
#4
11-24-2004, 03:01 AM
| ||||
| ||||
| 38 years later I still have "the Passion" for it... organization is the "success" common denominator.... Check out my website www.personalchefara.com Let me know if I can help. I am thinking soon about abandonning Naples, Fl and getting on the road to spend time with aspiring Chefs and Cooks and pass on some of the knowledge that I have picked up over the years... Be well... Ara |
|
| Bookmarks |
| Thread Tools | |
|
|
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| The Iron Chef Drinking Experience | mudbug | Food & Cooking Questions and Discussion | 15 | 11-24-2005 11:01 PM |
| New Sous Chef needs help with Old World Italian Lunch Menu | RisingChef | Food & Cooking Questions and Discussion | 5 | 11-24-2005 08:59 AM |
| IRON CHEF -the best TV show ever? | johnnythehat | Food & Cooking Questions and Discussion | 13 | 06-16-2005 10:52 PM |
| How is olive oil made (oringinally posted by Cape Chef) | Nicko | Food & Cooking Questions and Discussion | 2 | 09-22-2004 02:07 PM |
| Slow Food & Chef Kurt | Papa | Food & Cooking Questions and Discussion | 2 | 05-28-2001 11:11 AM |
