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#1
12-24-2004, 08:47 AM
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 Hi Everyone I work full time and love to cook and bake. It's nice to see there is place on the web where you can read, relax and even refine your techniques. I am looking forward to learning new things here. Most of my cooking is just good hometown cooking but I would like to bump it up a notch. I have been cooking for about 20 years and I still prepare alot of things from scratch and cook dinner for my husband. So many people today are eating out all the time and spending less time in the kitchen! The kitchen is where I love to be! Like alot of you, I love to cook for others.....friends and family and small groups. Thanks for the resource and letting me participate. Melanie  |
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#2
12-24-2004, 08:51 AM
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 love-to-cook , Welcome to the forums , Will look forward to your post's and replies . 
__________________ http://www.frappr.com/chefsunited One time a guy pulled a knife on me. I could tell it wasn't a professional job; it had butter on it.- Rodney Dangerfield - 'We're ALL amateurs; It's just that some of us are more professional about it than others'. - George Carlin |
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#3
12-26-2004, 08:04 AM
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 Hello Melanie, and welcome to Chef Talk Cafe. I know you're going to feel at home here because there are many of us who enjoy cooking at home for family and friends, and who would like to learn more about food and cooking. Enjoy the forums, and don't forget you can check on older conversations by using the board's search button. Welcome! Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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