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#2
03-25-2005, 11:11 AM
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 Welcome to the Cafe, Scooter. I'm not a professional either, but all food lovers are welcome and respected here. We all have something to contribute and there's a lot to learn here. Don't miss the articles, etc. at the main Chef Talk site. Try using the search button to locate previous conversations on topics of interest to you. Make yourself at home! Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.***  |
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