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  #1  
Old 04-02-2005, 07:12 PM
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Join Date: Apr 2005
Location: A small town in Georgia
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Wasted Hey from Georgia USA

I'm new here and wanted to say hey to everyone. I'm not a chef, but I have worked in a bakery. I do most of my cooking at home for family. I love cooking and recipes. I collect cookbooks from all over.

I know I'm going to enjoy this site with all the advice from the chef's. Of course other's too. I hope to meet everyone. I'm pretty busy during the day, but will be on mostly in the evenings.

Pat
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Old 04-02-2005, 09:59 PM
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Welcome to the site Pat
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Old 04-08-2005, 09:58 AM
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Hi Pat

I am new as well. Having worked in bakery for 2 1/2 years, I can say that is some of the hardest work I have ever had the pleasure of doing. Funny thing is, I have never attempted to make the breads and such at home. It overwhelms me for some reason. Nice to meet you.


Last edited by plumcrazy01; 04-08-2005 at 09:58 AM. Reason: cannot spell today.
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Old 04-08-2005, 06:57 PM
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Pat, you'll love it here at Chef Talk Cafe. We have some great members here and lots of great ideas to spark your cooking. Enjoy this great site, including the articles and reviews at the main Chef Talk site.

Welcome!
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