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  #1  
Old 11-17-2005, 04:51 PM
chuckwagoncook's Avatar
chuckwagoncook Offline
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Culinary Experience: Culinary Student
 
Join Date: Nov 2005
Location: Ohio
Posts: 5
Default Hello !! New member

Hi,

I'm a Culinary Arts Student in Ohio, Mid life career change, even though this was what I wanted to do out of high school. Now I am just a few decades late . I have been doing BBQ, or hog roast for years, ever since I was a kid. Love anything to do with food, I do most of the cooking here at home, my wife likes that, she loves trying new things, which is great for me. Starting a Catering business first of the year, wrapping up all the legal and financial things up now.

I hope to help others and learn from others as well, I'm sure I will have alot of quetions as time goes on.
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Old 11-18-2005, 06:47 PM
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cakerookie Offline
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Culinary Experience: Line Cook
 
Join Date: Sep 2005
Location: The Carolinas
Posts: 1,189
Default

Well chuckwagoncook welcome. You have come to the right place to get those questions answered I can assure you of that. Welcome aboard!
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