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#1
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| Hey All, Don't pick on the new guy it's not nice besides I might on day be your boss! HA. Anyway I'm a Culinary Arts student at Pueblo Community College, going into my second semester. Things are great I love it. Can't wait to get my *** and get out there in the field . I think after graduation I am going to move back to the east coast. But we'll see. Pueblo does not have a good market for chefs so it would be wise to move. Well anyway just wanted to say whats up to everyone and hope to get some good responses.Eric Rovengo |
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#2
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| Hello Eric and welcome to Chef Talk. There's plenty to see and learn here, and we hope you contribute as well. Be sure not to miss the articles, reviews and recipes- see the links above. Make yourself at home! Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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#3
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| Hey Mezzaluna, Thanks for the welcome! And I look forward to signing on and learning as well as talking with fellow chefs. Eric |
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