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Old 01-26-2006, 12:55 PM
Amanda Offline
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Culinary Experience: At home cook
 
Join Date: Jan 2006
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Exclamation hey, i'm a newbie...

hey everybody--

can anyone help me out,...i'm working on a research paper and an interview is required. My research paper is about becoming a chef and the possible job opportunities. The interview can DEF. be via e-mail or on here or whatever. Could i interview a REAL chef...awesome
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Old 01-26-2006, 03:17 PM
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Mezzaluna Offline
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Culinary Experience: Cook At Home
 
Join Date: Aug 2000
Location: Wisconsin USA
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Amanda, the Welcome Forum is a place to introduce yourself. We hope you'll do that.

As for interviewing a chef, that's been asked here before- many times. The advice is usually to find a chef where you live and interview him or her. Making that personal contact is far better than exchanging e-mails. In the Culinary Students' forum there is a "sticky" thread you should read. Please do so now.

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