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#1
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| Hello everyone, I'm new here. I've been looking for a good cooking forum for a little bit; this one looks good. I'm a home cook. I basically learned to cook from Charmaine Solomon's "Complete Asian Cookbook." In the last 5 years I've gotten into European cooking. I'm an actor & thus often have more time than money, and that has influenced my cooking. Kris |
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#2
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| Welcome to Cheftalk. Regards Cakerookie |
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#3
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| Hello Grumio and welcome to Chef Talk. This is the best place on the web for food enthusiasts to connect with professional and home cooks. Browse our forums; check out the recipes, articles and reviews; use the search feature to locate threads on topics you're interested in. There's so much to explore here! We hope you enjoy visiting often. Regards, Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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