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#1
04-26-2006, 12:43 PM
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 Hey from Toronto! Hello fellow food lovers! I'm just starting in a chef training program coming this September and very excited about it. I've mostly just done a lot of home cooking, but many different kinds. I spent 6 months in Austria and can't wait to travel more parts of the world to learn different styles of cuisine. I'm hoping to find work in Australia for the summer. Looking forward getting to know the rest of you.       |
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#2
04-26-2006, 02:56 PM
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 Kel's Soupchef, welcome to Chef Talk. You'll find so much information here in the articles, reviews, recipes and in this forum. Use the search feature here to find topics we've discussed in the past. I'm sure you'll spend plenty of time in the culinary students' forum, too. Enjoy! We hope you'll visit often. Regards, Mezzaluna
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