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#1
05-18-2006, 02:14 AM
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 new to forum hello my name is tom and i hope to start a catering business. currently i work making sandwiches in a production kitcken and have two part time jobs with local caters. also i am going to culinary school.      |
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#2
05-18-2006, 05:57 AM
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| Welcome, Tom! Coming to ChefTalk is almost as good as going to school!  (Well, at least it's cheaper.  )We've got a lot of active posting members who do catering, so have a look at the Professional Catering discussion board. It's a great way to learn -- and to teach what YOU know. But don't ignore the other boards -- we've talked about schools, and work, and just about everything. 
__________________ Co-Moderator, Cooking Questions "Notorious stickler" -- The New York Times, January 4, 2004 |
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