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#1
05-24-2006, 06:53 AM
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 Hello Well, I'm not sure if I'm doing this the right way. I am trying to figure out how to post a message on here!! I've been lurking and reading a lot of the great info thats on this great site for a while now, and decided I would join up so that I could take part... Anyway, hello to you all! Joyfull  |
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#2
05-24-2006, 09:48 AM
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| Hello Joyfull! You did it right. If you ever have questions about how the board works, just ask. If you don't know where to start, look down the right-hand side of the main page and click on a moderator's name. You'll be able to send a message to one of us. Explore, browse, enjoy! Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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#3
05-24-2006, 04:02 PM
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 same questions Quote:
just one question is someone has worked at the ritzcarlton in sarasota and could he or she tell me about this hotel . I have been offered a position over there and j would like some informations about it before j make my decision thank you and have a great evening |
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#4
05-24-2006, 04:28 PM
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| disneywonder not trying to take mezzalunas job but you would do well if you post this in The Professional Chefs Forum no one will think to look for it here. Oh and welcome to Cheftalk!!!!!!!!!!!  Best Regards Cakerookie... |
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#5
05-25-2006, 08:58 AM
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| Disneywonder, you'll have a better chance of a useful answer if you post your question in the appropriate professional chefs' forum. This part of the forum is for introducing yourself. Good luck! Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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