Hello and welcome to Chef Talk! I'll bet you have some great seafood to work with. You might want to share your favorite recipe for chowder or other goodies.
We hope you enjoy browsing the forums, checking out the cooking articles, cookbook reviews and recipes, too. Use the search button to look for earlier conversations on topics you're interested in.
Visit often to learn and share!
Regards,
Mezzaluna
__________________ Moderator, Welcome Forum
***It is better to ask forgiveness than beg permission.*** |