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  #1  
Old 08-29-2006, 12:10 PM
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Culinary Experience: At home cook
 
Join Date: Aug 2006
Location: Western Massachusetts
Posts: 1
Default Hello From Mass.

Hello All,

Just wanted to say "hello". I look forward to learning a lot from all of you. Right now I only cook and bake and decorate cakes at home for family, friends and coworkers, but boy, I could do it all day and all night!
Alas, perhaps one day.....

Be well,

Delcy
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  #2  
Old 08-29-2006, 01:47 PM
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Culinary Experience: Cook At Home
 
Join Date: Aug 2000
Location: Wisconsin USA
Posts: 8,324
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Welcome, Delcy! We have so much here to enjoy: knoweldgeable and friendly members; fascinating articles, reviews and recipes; archives chock-full of great conversations; and lively forums on a wide variety of culinary topics (plus a little off-topic fun!). I'm sure you'll especially want to connect with pastry chefs and other home bakers.

Visit often to learn and share. We'll look forward to your posts!
Regards,
Mezzaluna
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Old 08-30-2006, 03:25 AM
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Culinary Experience: At home cook
 
Join Date: Jul 2006
Location: Norfolk & Riga
Posts: 17
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Hi and Welcome here.

Gary
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