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#1
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| First day on the site and wow is it packed full of info! I moved to rural Andalucia from the UK 3 years ago to reform a cave house in the hills and have now set up in business exporting Spanish food (too young to retire, not enough 's yet) Looking forward to contributing to the forums and getting some great ideas. CR
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#2
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| Hello Caverenovator and welcome to Chef Talk. We hope this site gives you a respite from your hard renovation task, a place to learn about culinary traditions all over the world and to have some fun as well. Check out the articles, archives, reviews and recipes. We'll look forward to your posts! Regards, Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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