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#1
11-19-2006, 09:31 PM
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 Feeding the Customer Hello group and thanks for this great forum. I LOVE cooking for others and offer prepared dishes that I create in either my own kitchen or someone elses. It's not a get rich quick profession but the satisfaction of watching people enjoy something I've prepared is reward enough for the effort.  |
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#2
11-20-2006, 07:09 AM
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 Welcome to Chef Talk, Myplaceoryours. We hope you enjoy browsing the forums and interacting with the members here. Don't overlook the cooking articles, recipes and cookbook reviews! There's a lot here. You can access earlier topics and conversations by using our search tool. Visit often to share and learn. We'll look forward to your posts. Regards, Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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