Firstly , Hi! Thanks for the warm welcome.
I've never been involve in any forums ,please let me take this opportuninity to apologise before hand.I am a Asian Chef based in Malaysia Ipoh Perak, My Expertise are of course Asian Cusine , with knowledge of Bakery Prouducts, Continental, American Hunan & Szechuan , Indian , Thai, Indonesian, Italian- Cuisine.I would humbly like to share my little skills and eperience with anyone . thank - you