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#1
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| Good morning everyone. (IT's morning in the UK where I live.) It was the ' why cook in beef' thread which caught my eye and dragged me in!! I am not a chef. Just a Mother who enjoys cooking more as the years go by. Nothing special! You'll never see me on "Master Chef" The winter has been so mild that all the crocuses and many other plants are coming into bloom. Lovely! Last edited by Mopsy; 02-06-2007 at 07:53 AM. |
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#2
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| Welcome! This is a great place to hang out and to learn. I've picked up a lot of tips in the short time I've been here. Have fun, and jump in with your questions and comments. Shel |
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#3
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| Mopsy, let me add my hello to Shel's warm welcome. I'm a home cook too and find this a wonderful place to learn and share; all levels of knowledge are welcomed and respected here. Enjoy taking a stroll around the site: recipes, cooking articles and cookbook reviews, too. Visit often and participate too. We'll look forward to seeing you often. Regards, Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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