Welcome to Chef Talk! We hope you feel comfortable here and find it easy to participate in the community. Play nice and we'll never tire of seeing you here.
What are your culinary interests? Where did your love of food come from? For many of us it was a relative who drew us into the kitchen to learn his/her secrets. Others developed their knowledge on their own, over time.
Take a look around at the forums and don't miss all the great material here. We'll look forward to seeing you often!
Regards,
Mezzaluna
ok...newbie here 
