![]() | |
| Cooking Articles • Cookbook Reviews • Cooking Forums • Recipes • Cooking Glossary |
| |||||||
| Welcome Forum If this is your first time in the ChefTalk Cafe and you are new to discussion boards then please begin here by introducing yourself. |
![]() |
| | Thread Tools |
|
#1
| |||
| |||
| Greetings from Cincinnati, I have had a ball with the food network, now have a Kitchen Aid Mixer - Le Creuset 6-/34 Dutch Oven - and a set of Shun Classic Knives. Now I am trying to learn the proper use and handling along with other things I hope to find here. Just saying "hey" and will praobably be reading more than suggesting, novice would be a step up for my title but I can make a mean meatloaf and some fine crab cakes. Look forward to staying in touch! Dean |
|
#2
| |||
| |||
| I'm here to learn too. Hope I get to learn some new dishes. Roger.
__________________ Working on myLot. |
![]() |
| Bookmarks |
| Thread Tools | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| In a rut, wanting to move up | youngbuck | Professional Chefs Forum | 2 | 05-14-2008 05:03 AM |
| Cook wanting to become a chef... | jamesford | Welcome Forum | 1 | 07-18-2007 12:29 PM |
| Mom wanting to be a chef | Griz | Culinary Schools \ Culinary Students | 2 | 11-14-2004 08:23 PM |
| Wanting to get into cooking but.. | Nickhand | Professional Chefs Forum | 15 | 08-09-2003 07:09 PM |
| Looking for chefs wanting to relocate | kokopuffs | Professional Chefs Forum | 2 | 05-27-2001 01:32 PM |