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| Cooking Articles • Cookbook Reviews • Cooking Forums • Recipes • Cooking Glossary |
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| Welcome Forum If this is your first time in the ChefTalk Cafe and you are new to discussion boards then please begin here by introducing yourself. |
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#1
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| Hi everyone,just registered and wanted to introduce myself.I live in Southern California,and I am going to start a personal chef service in the next few months.I'm glad to be here on the forum,bye for now. ![]() |
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#2
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| Welcome to Chef Talk, Jason. I know you'll be a regular in the Catering Forum, but don't miss the other forums, cooking articles, cookbook reviews, recipes and the photo gallery. We have plenty of resourves (both print and people), so make us a regular stop in your internet explorations. We hope to see you here often. Enjoy! Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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#3
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| Thanks,great to be on board,I look forward to all the conversations and knowledge I will partake of on the boards here.Have a great day everyone.Bye. |
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#4
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| welcome! I'm from Placentia, but moving to Santa Barbara. There is a wealth of information here and many people who can help you. |
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