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#1
10-15-2007, 03:05 PM
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 The Italian in Me I'm so excited to have found this forum of fellow baking lovers. I've been baking old Italian Cookie recipes for 50 years. I learned most of my baking techniques from my mother and have been carrying on her love of the craft by creating those beautiful cookie trays for special get-togethers. Today the business of cookies is very competitive and I'm always looking for new and better recipes to stay on the cutting edge. I know that this forum will keep me learning. Thanks for the welcome, ContessaCannoli      |
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#2
10-15-2007, 05:44 PM
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 Welcome to Chef Talk, ContessaCannoli! This site and the community members will not disappoint you in your quest to expand your culinary horizons. As a home cook who learned at the side of two skilled home cooks, I recognize your appreciation for their lessons. I hope you feel comfortable here and enjoy interacting in the forums. Don't miss the cooking articles, cookbook reviews, recipes and the photo gallery. We'll look forward to seeing you here often! Regards, Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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