[hawg]

Hi
I am a 53 year old new to the cooking industry.
I am 1st cook at the san diego convention center and also cook at a corperation diner.
I also be cooking with Carrissa who was on the food network star trying to learn some new cooking skills.

[GhettoRacingKid]

welcoem to the board!

[Mezzaluna]

Welcome to Chef Talk, Hawg! It sounds like you're a busy person.

We hope you'll take some time to browse around the site. Besides the forums, we have cooking articles, cookbook reviews, recipes, blogs and a photo gallery. There are several professional forums where you can kick around ideas with other professionals in the industry, and also general forums with more topics and a mixed group of pros and home cooks (like me).

What do you like to cook on your time off? Does your name mean you're a Harley rider? Just asking, as I live near the home of the HOGs.

Enjoy the site!
Mezzaluna

[LisaV]

Hi Hawg,
It's nice to see someone my age hanging out here! What prompted you at 53 to start a culinary career?

[hawg]

i just love to cook came from a large family hepled my mom cook plus have lots of chefs as friends

[LisaV]

I don't have any chef friends (yet), but love to cook and put smiles on peoples' faces with a new dish. Last week for the first time I made pistachio crusted halibut - mmm-mmm.

[jennabrown]

Hi all,

I am new to this forum. I am from California and I love cooking.
Hope I know more about cooking here.

[OregonYeti]

You found a great place! Welcome.

[LisaV]

Hi Jenna,
Where are you in CA? I'm in Lincoln...