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Welcome to the ChefTalk Cooking Forums forums. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact contact us. |
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#1
04-18-2008, 10:26 PM
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 Hello,Everyone... Hi,Everyone I am new to this forum and am excited to have nice and healthy discussion over some happening topic and hope I will get solutions of all my queries here.Looking forward to get involved in some discussion.      |
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#2
04-19-2008, 07:07 PM
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 It's nice to meet you, Plastic. I hope you enjoy exploring the site and participating in the discussions. What are your interests in terms of food and cooking? Welcome! Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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#4
04-29-2008, 12:10 PM
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| Hi Plastic I just wanted to say hello as well. I am also new here to cheftalk and cant wait to learn a lot of new things from others as well as contribute where I can  |
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#7
05-01-2008, 11:29 PM
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| Hmm... it seems that all of you are too busy now a days.  so i will wait for you all. |
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