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  #1  
Old 04-25-2008, 11:26 AM
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Culinary Experience: Other
 
Join Date: Apr 2008
Location: Isla de Guanaja, Isla de Bahia, Honduras
Posts: 1
Default Hola!

Sounds like a lot of us are in the same place. Realizing life is short, and deciding to finally pursue those dreams we've had for years. I retired a year ago. We love to entertain and served up regular parties (mainly Halloween) hosting up to 300+ guests. We dreamed of having our own little dive B&B, so decided to sell it all and move sounth. We are in Honduras, building our little 8 room dive resort with an over-the-water bar & grill and a restaurant/bar and gameroom in the house. We will be the cooks for the restaurant, so I'm sure we will visit you guys often for recipe ideas and "help!" questions.
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  #2  
Old 04-25-2008, 02:39 PM
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Culinary Experience: Cook At Home
 
Join Date: Aug 2000
Location: Wisconsin USA
Posts: 8,328
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Hola, SugarBear! I know someone who built his vacation/retirement home in Costa Rica; I guess there are a lot of American expats in the region.

You're correct in the belief that there are a lot of career-changers here who've followed their dreams into culinary careers. You'll want to peruse the Professionals' forums (using the search tool will streamline things a lot).

I hope you stop in often and participate in this lively community.
Welcome!
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Old 04-25-2008, 05:26 PM
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Join Date: Jun 2007
Location: Central Oregon
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Very nice! Welcome. This is a great site, definitely not your average chat place.

On the funny side, when you said "dive" B&B I scratched my head thinking you meant low prices, cockroaches and rats. I'm a little slow. Obviously you meant a splendid place for diving

I think you'll really enjoy this site, despite people like me.
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