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#1
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| Hi! I just joined this site and I'm pretty excited about all the new food tips. I'm going to try to try out a new recipe every week, as my pre-new-year's resolution. (Why wait for January?) It's part of my new decision to eat healthier, lose some weight, and get back to thinking eating is fun. Nice to meet you all! Jane |
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#2
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| Jane, welcome to ChefTalk. A recipe a week? Sounds like a great plan... especially for a really early (or really late!) New Year's reslution. You will have to let us know how your dishes turn out. Again, welcome to ChefTalk!! -Jim
__________________ Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple |
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#3
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| And good luck in all your culinary adventures as well! |
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