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#1
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| Hello! I've been posting (mostly lurking! ) for about a week now and thought I'd take a minute to officially introduce myself...I'm not in the cunlinary industry-- just a "wanna-be" I guess. Actually, I teach preschool (4 and 5 year olds) and can't imagaine doing anything else. I made lunch for the 20 kiddos in my room and their parents for Valentine's Day, but that's the biggest crowd I've cooked for in a while. (I've done a couple of wedding receptions, etc) I've enjoyed my time here and look forward to getting to know you all ![]() Suzanne |
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#2
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| Suzanne...welcome..and what part of Georgia...I just got back from a trip through there, loved it. |
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#3
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| Welcome to the Cheftalk family, suzanne_j. You will like it here. ![]()
__________________ K «Money talks. Chocolate sings. Beautifully.» «Just Give Me Chocolate and Nobody Gets Hurt.» «Coffee, Chocolate, Men ... Some things are just better rich.» |
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#4
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| Isn't this a great site? I'm not a chef either, but I used to cook in a nursing home as a teenager ! Got in trouble once for adding a little nutmeg to the tapioca! |
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#5
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| Hello Suzanne, I feed a lot of budding teachers I cook for a sorority house and love it there. It's good to have you here.
__________________ Laughter is the medicine of life |
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#6
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| Hello Suzanne and Welcome to the Chf Talk Cafe! ![]()
__________________ "Olio nuovo e vino vecchio" |
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#7
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| Nice to meet you Suzanne, welcome to chef Talk.
__________________ When I get a little money, I buy books. And if there is any left over, I buy food. - Desiderius Erasmus |
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