Hello everyone.....after 25 years as a server, bartender, and cook I've taken a office manager job in a restaurant. What is a good, not too expensive software package that will help with inventory, plate cost, and using the information from our pos to make regular sales reports. Our pos is RMS. Thank you.
Thanks for the web site. I'd like to hear from other's who are using particular software package....which are the best...do the most....easiest to learn...not so expensive. Thanks.
software help 
