 Searching for culinarians to chat and exchange info
Ciao tutti,
I am new to this forum and think it is a great avenue for students such as myself to exchange info and network. I just finished my first semester of school and am on vacation so this is fun! I am in the AOS degree program in San Francisco and I work for a catering company part-time. I have gained alot of knowledge thus far because I spent a couple years researching and working prior to going to school. Look forward to chatting and hearing about your culinary school experiences - the good, the bad, and the ugly (really ugly!!)
Ciao for now | 
