I WOULD APPRECIATE SUGGESTIONS ON VEGETABLES TO SERVE WITH THIS. I THOUGHT IF GARLIC MASH POTATOES ... ETC. HELP.

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[Katherine]

That sounds pretty rich. Why don't you serve it with plain rice and a salad with vinaigrette dressing?

[layjo]

How about:

Veggies: (carrots seasoned with lemon and dill) or (green beans sauteed with tomatoes garlic and parsley) or (sauteed cucumbers-tomatoes-and bok choy or other mild leafy green)

Starches: (Mashed sweet potatoes or yams) or (some linguini or other stringy pasta tossed with lightly toasted garlic, lemon zest, parsley or chives and olive oil)

Oh how I miss making up specials!

Hope it helps any!

[This message has been edited by layjo (edited 12-31-2000).]