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#1
03-01-2001, 01:35 PM
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 Canadians? It is niece to see that some Canadians know about and interact on this site  .I enjoy interacting with Americans as well  I look forward to talking with all of you .  I learned of this site through another site that Nicko posts on ocasionally .
__________________ brick doc  |
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#2
03-01-2001, 01:54 PM
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| We like Canadians too, even though they are loonies or toonies and spell funny, eh. Question: if "colour" and "cheque" are pronounced "color" and "check", then how come "Vancouver" isn't pronounced "Vancover"? |
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#3
03-01-2001, 03:38 PM
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 Hi there bd..and welcome.....! <laffin @ you crudeau> |
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#4
03-01-2001, 04:11 PM
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 Hiya BD welcome. cc
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me" |
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#5
03-01-2001, 04:52 PM
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| Hi BD. NIce to meet you. Have fun at cheftalk..
__________________ www.cakesuite.com |
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#8
03-02-2001, 05:21 PM
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 Bricko? CS |
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#9
03-05-2001, 12:01 PM
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| Welcome to cheftalk.com
__________________  "Every kiss is a blessing"! Or is it "Every blessing is a kiss"   Does anyone know what time it is. |
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#12
03-06-2001, 07:19 AM
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| Sandy, "Olio nuovo e vino vecchio" means "New oil and old wine." You can translate many languages yourself online for free, just the text or an entire web page. Here's one place to check out Internet Translation Services.  |
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#13
03-06-2001, 07:23 AM
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| Thanks cchiu--maybe that will help me with some of the French words in my cookbooks. I have used a Spanish translation site a few times. The one you mentioned is new to me.
__________________ más vale tarde que nunca |
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#14
03-06-2001, 07:32 AM
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| cchiu: I checked out that site. I'm going to put it on my website--we have lots of foreign exchange students and this translator seems better than the one I have used before--the kids will find it helpful. Thanks.
__________________ más vale tarde que nunca |
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