I AM THE NEW PERSON HERE

What a great site. It is wonderful to find so many people with the same interest. I too, have changed careers. After going back to school for my BA in Elelmentary Education, I taught school for a few years. We traveled to the United Kingdom for three years(husband in military) and returned to US only to decide that I wanted something more. Cooking has alsways been my passion. I started cooking when I was 4 years old. My Italian heritage has given me the love of food. I am also starting to learn Italian on my own.

Right now I have chosen to work as a personal chef. My business is very slow right now, as my funds are limited. Building a clientele is difficult. But I am determined.

HAPPY NEW YEAR!

[Isa]

Welcome to Chef Talk Kitchensage nice to meet you.

hay there,

glad to meet you. i'm sure you will like it here.

happy trailes

[shroomgirl]

Welcome, I'm glad you found the PC questions in Catering.

Welcome
Danielle

It's lovely to find so many people who have trained or done something else before choosing the culinary arts, like myself. I left school here in New Zealand, did my Batchelor of Arts, trained as a primary school teacher: But I hated all that and decided to do something I really love for once in my life. I hope you have just as much fun as I'm having

Lovesherfood, thank you for the wonderful note. I thought that studying for my teaching certificate is what I wanted, but I am very happy here in the culinary arts. Wish that I had the time to train some in the United Kingdom while we were posted there. Hope all is well in New Zealand.

Glad to be of service