Hello CupCakeCook, and welcome to Chef Talk. This place has TONs of information and many, many knowledgeable and helpful members to help you achieve that goal. Besides the forums we have cooking articles, blogs, recipes, social groups, food photos.... and fortunately, a search tool to help you find what you need.
The General forums are open to all members, and are the place for home cooks like you and me to post our questions. The Professional forums are, for home cooks like you and me, 'read only', but you can certainly learn a lot by lurking there.
I hope you visit often and participate so we can learn from you, too!
Regards,
Mezzaluna
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