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#1
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| Hi My name is Ronnie I am a culinary student at Krikwood Community College in Cedar Rapids Iowa. I really don't know how this board works. But I have lot of thing to ask. I have never been at a site like this and would like as much help as I can get. I have cooked for about 15 years and was given the chance to go back to school. I am very happy with the school I am going to right know. I am on the competition team at my school. I wasn't sure if I would like competition , but I really find it is great. I have been able to meet so many differnt people, it was the greatest feeling just being there. Well, if anyone can tell me a little about themself. Ronnie
__________________ Ronnie |
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#2
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| HI, Ronnie, welcome! tell us about some of the competitions you've done??!! |
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#3
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| Welcome, Ronnie! 5 girls, huh?!? That must keep you busy enough on it own. Well, you must be very excited and proud to be taking the time to learn more about cooking. Cheftalk is a wonderful, supportive community of chefs, and people who just enjoy food and cooking. I recommend you start off in the Students forum, where you will find posts from people similar to yourself. But of course check out all the forums. There's a lot to learn! |
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#4
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| Good luck getting any answers here! Nobody here is willing to share information ![]() Welcome to the best community of any kind on the internet ![]()
__________________ At weddings, my Aunts would poke me in the ribs and cackle "You're next!". They stopped when I started doing the same to them at funerals. www.kyleskitchen.net |
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#5
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| Welcome to Chef Talk Ronnie! ![]()
__________________ When I get a little money, I buy books. And if there is any left over, I buy food. - Desiderius Erasmus |
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#6
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| Nice to meet you, Ronnie! You must be a busy woman. You said you've been cooking for 15 years- what sort of work? We're glad you joined us. Be sure to check out the Culinary Students forum.
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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