:: Chef Jobs ::
|   HOME   |   REGISTER   |   FAQ   |   MEMBERS   |   PHOTO GALLERY   |   BLOGS   |   QUICK LINKS   |   SEARCH   |
ChefTalk Cooking Forums » ChefTalk.Com » Welcome Forum » Good Afternoon...newbie here..

Welcome Forum If this is your first time in the ChefTalk then please begin here by introducing yourself.


Reply
 
Thread Tools
  #1  
Old 03-03-2002, 11:08 AM
Swayinhips's Avatar
Swayinhips Offline
Registered User
Culinary Experience: Professional Chef
  
Join Date: Mar 2002
Posts: 8
Wink Good Afternoon...newbie here..
Hello everyone, just wanted to say "hello" ! I just can't wait to get started on this board.

Have a good one...

Moochies,
Swayin'
Reply With Quote


  #2  
Old 03-03-2002, 11:50 AM
cape chef's Avatar
cape chef Offline
ChefTalk Moderator
Culinary Experience: Culinary Instructor
  
Join Date: Jul 2000
Location: CT.
Posts: 5,087
Blog Entries: 1
Default Hello and welcome
Sorry, I just reliesed you are from North carolina!!

I deleted my post because I thought I read Northern California.

But, welcome anyway
__________________
Baruch ben Rueven / Chana

"If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me"
Last edited by cape chef; 03-03-2002 at 11:52 AM.
Reply With Quote
  #3  
Old 03-03-2002, 12:21 PM
Swayinhips's Avatar
Swayinhips Offline
Registered User
Culinary Experience: Professional Chef
  
Join Date: Mar 2002
Posts: 8
Wink thank you kindly...
Why thank you kindly for your warm welcome Cape Chef...lol, ah...was it the Northern California coastal region that drew your interest...or are you seeking a reprieve from the lovely weather in CT right about now? LOL...

Moochies,
Swayin'
Reply With Quote
  #4  
Old 03-03-2002, 12:26 PM
cape chef's Avatar
cape chef Offline
ChefTalk Moderator
Culinary Experience: Culinary Instructor
  
Join Date: Jul 2000
Location: CT.
Posts: 5,087
Blog Entries: 1
Default
Actually,

I did some of my studies in Napa Valley, one of the most beautiful places on earth. Unfortunatly I only touched the Pacific ocean once.
__________________
Baruch ben Rueven / Chana

"If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me"
Reply With Quote
  #5  
Old 03-03-2002, 07:11 PM
Isa's Avatar
Isa Offline
Registered User
  
Join Date: Apr 2000
Location: Montréal
Posts: 3,617
Default
Welcome to Chef Talk Swayinhips!
__________________


When I get a little money, I buy books. And if there is any left over, I buy food.

- Desiderius Erasmus
Reply With Quote
  #6  
Old 03-04-2002, 02:46 PM
Swayinhips's Avatar
Swayinhips Offline
Registered User
Culinary Experience: Professional Chef
  
Join Date: Mar 2002
Posts: 8
Default
Thank you Isa...looking forward in discovering new things!!

Have a good one!

Moochies,
Swayin'
Reply With Quote
Reply

Bookmarks


« Previous Thread | Next Thread »
Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
Good afternoon from England razors Welcome Forum 2 10-02-2007 02:36 AM
Newbie! atasteofsoul Welcome Forum 1 09-06-2006 02:11 PM
Good Afternoon Manor Park Crew Welcome Forum 3 03-26-2006 02:27 PM
Good Afternoon from England Fat Al Welcome Forum 7 08-04-2005 11:27 AM
Total Newbie - like good, but not foo foo food Glenn Welcome Forum 2 03-04-2005 12:44 AM


Powered by vBulletin® Version 3.7.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.2.0
© 1998 - 2008 ChefTalk.com • All rights reserved
CONTACT US   HOME   PRIVACY   TOP