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#1
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howdy! "a chef must have ethusiasm and a capity for hard work, rather than food preparation and presentation skills of a high standard" do you agree or disagree with this. it is for an analytic essay and would like to know your views on it |
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#2
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| Hi Jess, and welcome to Chef Talk! Please make yourself at home and take a look at our older posts and archives. You are certain to find lots of useful information- even some unexpected and delightful tidbits.
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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#3
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| Hi, Jess. Look at the responses to kate r's questions. She got to us first with the same question! ? ?Are you guys in the same class, or is this a test that EVERYBODY has to take? (I'm curious about the Australian educational system, it's so different from ours in the USA.) Last edited by Suzanne; 04-04-2002 at 08:51 AM. |
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