greetings from the wilds of maine

bbcheff · #1 07-07-2002, 08:41 AM

hello all, just sort of stumbled across this forum. I am a 50 yr old prof. chef in Maine. Would like to hear from any other chefs up here in the wilderness

katbalou · #2 07-07-2002, 09:15 AM

hi steve,
greetings from the lower part of new england, the slightly warmer part, too.

kat

Isa · #3 07-08-2002, 08:22 PM

Welcome to Chef Talk Steve!

You are so lucky to live in Maine! In what area are you?

Kimmie · #4 07-08-2002, 10:07 PM

Welcome from Canada, Steve!

Mezzaluna · #5 07-09-2002, 05:08 PM

Welcome, Chef Steve! I love your state, from the wonderful people to the lobsters, to the amazing scenery. Please tell us a bit about your culinary life!

bbcheff · #6 07-10-2002, 08:45 AM

Thanks for the welcome, I am in Bangor, the gateway to the northwoods, and downeast coast. I run an 84 seat bakery/cafe specializing in breads, pastry, sandwiches,salads,soups and catering. Of course being so close to the source, fresh seafood always.
iv'e cooked in lots of places, but keep coming back to maine, love it here. No corporate life for me.