ChefTalk.com
Careers Culinary School Resources Join ChefTalk.com
  • ChefTalk.com - Home
  • Cooking ReviewsProducts
  • Forums
  • Article
  • Galleries
  • My Profile
or Connect with Facebook
Advanced Search
ChefTalk.com › Galleries › Djoko Verona's Photos › Sweet sweet sweet
Uploaded by Djoko Verona
  • 4 photos
  • Total views: 870
  • Last upload: Aug 8, 2012

Featured Sponsors

Djoko Verona's Recent Photos

 

Comments Left on Djoko Verona's Photos

 
thanks Petals...
  • Aug 11, 2012 by Djoko Verona in Sweet sweet sweet
Flavors are really enjoy, nice plating.Petals.
  • Aug 9, 2012 by petalsandcoco in Sweet sweet sweet
Her flowers have the essence of carnations....look forward to more of her work.Petals.
  • Aug 9, 2012 by petalsandcoco in Sweet sweet sweet

Sweet sweet sweet

1 - 4 of 4 photos
i was surprised last night from these creation .... my fiancee cupcakes...
1
Aug 8, 2012
Molten Chocolate cake...with vanilla ice cream
Aug 8, 2012
Chocolata Fantazy with raspberry panacotta
2
Aug 8, 2012
after hard work :) beach relax time
Aug 8, 2012

Comments (0)

There are no comments yet
MORE
ChefTalk.com › Galleries › Djoko Verona's Photos › Sweet sweet sweet
Currently, there are 246 Active Users  (11 Members and 235 Guests)

Recent Discussions

  • › Finally decided to join in  53 seconds ago
  • › Ribeye Vacation  2 minutes ago
  • › Tarts  3 minutes ago
  • › new guy  6 minutes ago
  • › Worst things about being a Chef  9 minutes ago
  • › I bought a cooking stone ?  55 minutes ago
  • › ARMY Chefs  1 hour, 17 minutes ago
  • › HandAmerican borosilicate rods discontinued? Alternatives?  1 hour, 47 minutes ago
  • › Special knife as gift for culinary student  1 hour, 54 minutes ago
  • › Challenge - May 2013  1 hour, 59 minutes ago
View:  New Posts  |  All Discussions

Recent Reviews

  • › Strauss Green Cuisine 9.5 Inch Skillet with Non Stick Ceramic Coating by Bill Methatswho
  • › Simple French Desserts by ColleenS
  • › From a Southern Oven: The Savories, The Sweets by heath67013
  • › Back of the House: The Secret Life of a Restaurant by Pete
  • › Come In, We're Closed: An Invitation to Staff Meals at the... by Jim
  • › Smith's 50281 Adjustable Edge Pro Electric Knife Sharpener by JimA
  • › Johnson and Wales University - Providence, RI by Flavorchef
  • › The Elements of Dessert by BenRias
  • › J.A. Henckels Twin Sharp Duo Knife Sharpener by Aaron McKeown
  • › Edible Selby by Jim
View: More Reviews

New Articles

  • › Teri-Spam Musubi (moo-sue-bee) by kaneohegirlinaz
  • › Decorating with Edible Paper by Terricakelady
  • › Fast Food Chinese by Jim
  • › The 5 Facets of a Good Restaurant by Jim
  • › How to, What To, When To Sear by Jim
  • › Going Electronic in the Kitchen by Nicko
  • › Pumpkin Pie Ice Cream by Jim
  • › Time For Another Road Trip, California Here... by kaneohegirlinaz
  • › Edamame-Ginger Frozen Custard by Jim
  • › Maki Sushi For Dummies, Like ME!! by kaneohegirlinaz
View: New Articles  |  All Articles
Home   |   Reviews   |   Forums   |   Articles    |   Galleries   |   My Profile
About ChefTalk.com    |    Join the Community    |   Advertise
© 2013   ChefTalk.com Inc. is powered by Huddler Fashion & Lifestyle    |   FAQ   |   Support   |   Privacy/TOS   |   Site Map