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Greek Plate : pikilÃa (variety) platter. with Kofta Meatballs , Tzatziki: yogurt with cucumber and garlic puree, Lachanodolmades: cabbage rolls, stuffed with rice and , spiced with various herbs simmered in a light tomato broth. Anginares a la Polita: artichokes with olive oil. and Spanakopita: spinach, feta cheese onions and leeks, egg and seasoning wrapped in phyllo pastry

By bobbyjk in 2013 - Entrees

5 hours ago

By Argopo in Gyuto and Longish Petty

19 hours ago

By teamfat in Duct tape?

1 day ago

*I love this cake!! The couple wanted old style tattoo images a friend had done for them. And the Steve Vai triple neck topper is so cool :)

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By rlyv in My work

1 day ago

By Bill Methatswho in Crustless Fast Quiche

1 day ago

By Mezzaluna in First time with gluten free flour

1 day ago

By French Fries in Onion flower (beautiful) - can you eat it?

1 day ago

By butzy in My Batard

1 day ago

By butzy in So... what are you growing this year?

1 day ago

I don't know why I never thought to do this before... cooked veggies and chicken with a tounch of provlone cheese in the grilled burrito if you will...

By kaneohegirlinaz in More Food From My Kitchen

2 days ago

Chicken and Veg soup with pre-cooked Lentils from Trader Joe's

By kaneohegirlinaz in More Food From My Kitchen

2 days ago

Great Carne Asada Taco Salad, just no tortilla

By kaneohegirlinaz in More Food From My Kitchen

2 days ago

ChefTalk.com › Galleries › Recent Photos