Thank you! I was lucky enough to be in the kitchen during the rolling stage of egg rolls. They use every free moment (and space!) to get the prep...

• Mar 31, 2013 by Jim in Fast Food Chinese

This pic is very artsy. Cool.

• Mar 30, 2013 by ColleenS in Fast Food Chinese

Is this an octopus or squid? Amazing!

• Mar 26, 2013 by ColleenS in 2008-2009 School Year

VERY cool tie in between food & hometown.

• Feb 18, 2013 by Thor in My album

sorry Chef,did not notice black aprons,...do you teach front of house as well ? in your budget ? Maybe if they did not have Chef coats and front of...

• Feb 9, 2013 by chef2cook4u in Chef as Teacher

Thank you for your input. A few of the students were butlering hors d'oeuvres and, as such, wouldn't wear hats when out front. But, thanks for...

• Feb 9, 2013 by Jim in Chef as Teacher

oops,* food

• Feb 8, 2013 by chef2cook4u in Chef as Teacher

sorry..but I see students without hats around food...lets teach them the right way...PLEASE..not only keeps hair out of rood..but looks...

• Feb 8, 2013 by chef2cook4u in Chef as Teacher

I totally agree! A little color in the kitchen. I am a confessed admirer of the New West KnifeWorks full menu of knives. I had a great time...

• Dec 1, 2012 by Jim in Chef as Teacher

Hahaha! She was less than thrilled... but very enthusiastic.

• Dec 1, 2012 by Jim in Chef as Teacher