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Recent ChefTalk.com Activity

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How to Become a Chef
added by BAChefUK 3/12/17 at 10:40am
Italian Chef Academy - Rome
reviewed by jordanfood 3/6/17 at 2:35am
TAKAMURA R2 GYUTOU 210MM (8.2")
added by Cambo 3/5/17 at 9:07pm
Tojiro-DP Chef's Knife 9.4" (24cm)
reviewed by captainbligh 3/5/17 at 11:09am

 

ChefTalk.com › Recent ChefTalk.com Activity