ChefTalk.com › Jobs › FL, USA

Jobs By State - FL, USA

  • 6/16/13
    Front Desk  |  Loews Portofino Bay Hotel (Orlando, FL)
    Job Specific 90' Welcomes and registers guests in an outstandingly friendly, professional, efficient manner Whenever possible assigns rooms which satisfy all special requests Obta...continue reading
  • 6/16/13
    Cook  |  Loews Portofino Bay Hotel (Orlando, FL)
    Assists Cook l with preparation of raw food items prior to cooking. Prepares food items to order, according to approved standardized recipes. Plates food for service, according to established plating/...continue reading
  • 6/15/13
    Sports/Golf/Fitness  |  Streamsong Resort Golf & Spa Hotel (Fort Meade, FL)
    Description: This is an Interstate Hotels and Resorts Position. Interstate is an EEO/AA/M/F/D/V employer. Participates in golf course landscaping activities including weed control, bunker mainten...continue reading
  • 6/15/13
    Waitress/Waiter  |  Radisson Orlando Celebration (Kissimmee, FL)
    Description: Deli Attendant prepares salads, sandwiches, desserts and beverage orders for guests in a friendly, courteous and timely manner according to IHRs high standard of quality. Requirements ...continue reading
  • 6/15/13
    Cruise Ship Staff  |  Celebrity Cruises (Global - Shipboard, FL)
    Celebrity Cruises is looking for inspired global professionals who believe in success through commitment and pride to join our expanding family. As an industry leader in service and innovation, we pro...continue reading
  • 6/15/13
    Cashier  |  HMSHost (Miami, FL)
    Description Summary: The Barista is responsible for fulfilling orders and completing sales transactions within a Starbucks establishment and performing other support function...continue reading
  • 6/15/13
    Housekeeper  |  Walt Disney World (Lake Buena Vista, FL)
    For many of our guests, staying at one of the world famous Walt Disney World® Resort Hotels is a dream come true. Our Housekeeping Hosts and Hostesses help bring those dreams to life by creating s...continue reading
  • 6/15/13
    Shift Supervisor  |  HMSHost (Orlando, FL)
    Description Summary: The Shift Supervisor is responsible for assisting management in monitoring the day-to-day activities of subordinates, aiding in monitoring associate prod...continue reading
  • 6/15/13
    Busser  |  Hyatt Regency Pier 66 (FORT LAUDERDALE, FL)
    Prior food & beverage service experience. - Prior experience in high volume restaurant a plus. - Florida food manager certification a plus.Learn all Luxury Resorts Rules and Procedures for assigne...continue reading
  • 6/15/13
    Waitress/Waiter  |  InterContinental Tampa (Tampa, FL)
    JOB OVERVIEW Food and Beverage servers request or take orders from guests and serve food and beverages, check on guest satisfaction and handle the payment and complaints/concerns of custo...continue reading
  • 6/15/13
    Waitress/Waiter  |  Loews Portofino Bay Hotel (Orlando, FL)
    Responsible for; providing prompt, efficient courteous, professional food and beverage service; pre-meal set up and post meal clean up; ensuring that all guests needs are met and that their expectatio...continue reading
  • 6/15/13
    Bellperson  |  Loews Royal Pacific Resort (Orlando, FL)
    Fulfills the Loews Brand Promise by providing And More service to our Guests both internal and external. Responsible for providing a variety of guest service activities in an exceptionally friendly, p...continue reading
  • 6/15/13
    Administration  |  MWV (Jacksonville area, FL)
    CAREER OPPORTUNITY Do you have a way with people? Are you organized and detail-oriented? We have a vacancy for a Group Sales Coordinator/Reservationist with those skills....continue reading
  • 6/15/13
    Bartender  |  Hyatt Regency Pier 66 (FORT LAUDERDALE, FL)
    Invigorate your Career! ----------------------- Consider joining Luxury Resorts and Hotels - Fort Lauderdale Collection, where casual luxury meets contemporary de...continue reading
  • 6/15/13
    Cook  |  Hyatt Regency Pier 66 (FORT LAUDERDALE, FL)
    Essential: Must have at least 2 years of experience as Banquet and Line Cook OR culinary educational background. Maintain high standards of personal appearance and <br ...continue reading
ChefTalk.com › Jobs › FL, USA