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ChefTalk.com › Jobs › GA, USA

Jobs By State - GA, USA

  • 7/20/14
    Administration  |  Le Meridien Atlanta Perimeter (Atlanta, GA)
    The qualified candidate for this role will direct and organize the Food & Beverage function within the hotel in order to maintain high standards of food and beverage quality, service, and merch...continue reading
  • 7/20/14
    F&B - Restaurant Management  |  Compass Group (Atlanta, GA)
    Wolfgang Puck Catering is the nation's most celebrated and prominent catering entity. We offer a unique combination of restaurant, catering and special event experience...continue reading
  • 7/20/14
    Sales  |  Lin-Gate Hospitality Group (Atlanta, GA)
      Director of Sales, Fairfield Inn & Suites Atlanta / Vinings, Georgia   Fairfield Inn & Suites Atlanta / Vinings, a beautiful 7 story, 143 room hotel over...continue reading
  • 7/20/14
    Housekeeper  |  Courtyard Marietta Windy Hill (Atlanta, GA)
    POSITION FOCUS Cleans and prepares guest rooms and public areas by meeting established standards of cleanliness and propriety to assure guest satisfaction and maximize revenues. SER...continue reading
  • 7/20/14
    F&B - Restaurant Management  |  Edgar's Hospitality Group (Augusta, GA)
    Edgar's Hospitality Group seeks a dynamic, creative individual with culinary experience for an exciting, influential position as Front of House Assistant Manager/Instructor...continue reading
  • 7/20/14
    Waitress/Waiter  |  Courtyard Atlanta Marietta/I75 North (Marietta, GA)
    POSITION FOCUS Under general supervision, provides prompt and courteous food service to restaurant customers. SERVICE CULTURE FOCUS To support Sages Vision of being recognized...continue reading
  • 7/20/14
    Bartender  |  Clubcorp (Atlanta, GA)
    After five decades of landmark legacy, the historic Commerce Club and the One Ninety One Club merged in the spring of 2010. The Club is dedicated to developing the leaders of today and tomorrow for...continue reading
  • 7/20/14
    Rooms - Front Office/Guest Services  |  Spire Hospitality, LLC (Atlanta, GA)
    We are currently seeking a professional Front Office Manager to direct the front office operations and guest services staff at our full service hotel, Crowne Plaza Atlanta Midtown,  locat...continue reading
  • 7/20/14
    Engineering/Maintenance/Grounds  |  Courtyard Marietta Windy Hill (Atlanta, GA)
    POSITION FOCUS Supervise the implementation of all property and equipment preventive maintenance and repairs, monitor life safety systems and utilities and assist in the administration of ...continue reading
  • 7/20/14
    Waitress/Waiter  |  Clubcorp (Atlanta, GA)
    After five decades of landmark legacy, the historic Commerce Club and the One Ninety One Club merged in the spring of 2010. The Club is dedicated to developing the leaders of today and tomorrow for...continue reading
  • 7/20/14
    Accounting/Finance  |  Peachtree Hotel Group (Atlanta, GA)
    Summary: The position will report directly to the properties General Manager.  As the Property Accountant, ensures the day-to-day execution of general ledger im...continue reading
  • 7/20/14
    Chef - Executive Chef  |  Oceanaire Seafood Room (Landry's, Inc.) (Atlanta, GA)
    The Oceanaire Seafood Room located in Atlanta, GA is currently seeking a seasoned Sous Chef for an excellent career opportunity! The Oceanaire is part of Landry's Restaurants, a compan...continue reading
  • 7/20/14
    Waitress/Waiter  |  Horseshoe Bend Country Club (Roswell, GA)
    Horseshoe Bend Country Club, a private country club located in Roswell, GA seeks team players to join our Food & Beverage Team as full-time or part time employees. Hors...continue reading
  • 7/19/14
    Banquet Services  |  Hyatt Midtown Atlanta (Atlanta, GA)
    Description: Banquet Houseperson manually sets up, breaks down, and services all meeting rooms in accordance with IHR's high standards of quality. Requirements include: knowledge of various types o...continue reading
  • 7/19/14
    Cook - Prep  |  Westin Atlanta Airport (College Park, GA)
    Description: Line cook is a members of the Food & Beverage Team. S/he is responsible for: preparation of food "to order" for the hotel restaurant; ensures consistent quality; and follows IHR's Stan...continue reading
ChefTalk.com › Jobs › GA, USA