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ChefTalk.com › Jobs › IL, USA

Jobs By State - IL, USA

  • 6/23/16
    Housekeeper  |  Kesap Clean Professional Cleaning (Plainfield, IL)
    <p>Join our fast-growing company!</p> <p>Kesap Clean is a professional residential and commercial cleaning company that has been operating for ten years. The company is expanding again, and is in nee...continue reading
  • 6/21/16
    Technical  |  Q Center (St. Charles, IL)
    As the worlds largest hotel company, and a leading player in the global hospitality industry, Wyndham Hotel Group boasts 7,500 hotels and 15 brands in 70 countriesall supported by more than 7,000 asso...continue reading
  • 6/16/16
    Cook - Prep  |  The Ritz Carlton Chicago (Chicago, IL)
    Why Us Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces and an array of museums are just part of what draws visitors to the Windy City...continue reading
  • 6/14/16
    Meeting/Event Planning  |  Clubcorp (Chicago, IL)
    Located a step above on the 80th floor of the Aon Center in the East Loop, The Mid-America Club is the only club in Chicago that offers a 360-degree panoramic view of the citys distinctive skyline ...continue reading
  • 6/10/16
    Unit Manager - Operations  |  Sodexo (BATAVIA, IL)
    Hospital, Healthcare, Senior Living Managers: Let us show you around to your next career opportunity with future growth potential! Job #52840 Sodexo is seeking a Food Operati...continue reading
  • 6/7/16
    Front Desk  |  Sheraton Chicago O'Hare (Rosemont, IL)
    POSITION PURPOSE  Attend to guests needs, including, but not limited to, registration, checkout and cashiering.  ESSENTIAL FUNCTIONS ...continue reading
  • 6/4/16
    Waitress/Waiter  |  Hilton Hotels and Resorts (Chicago, IL)
    A Busperson with Hilton Hotels and Resorts is responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and...continue reading
  • 6/3/16
    Cook  |  Eaglewood Resort and Spa (Itasca, IL)
    BASIC FUNCTION: Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl and other food items prepared. Pay Rate $13.00 - $14.00 per hour. <...continue reading
  • 6/1/16
    Administration  |  Hilton Chicago/ Indian Lakes Resort (Bloomingdale, IL)
    Position Summary: The Hilton/ Chicago Indian Lakes Resort in Bloomingdale, IL seeks a positive, service-oriented, energetic and self-motivated Spa Receptionist to join our team on a part-...continue reading
  • 6/1/16
    Chef - Pastry/Baker Chef  |  University Club of Chicago (Chicago, IL)
    The University Club of Chicago has an opportunity for a dynamic, experienced individual to join our culinary team in the position of Executive Pastry Chef. This opportunity will provide a superior ...continue reading
  • 5/31/16
    Administration  |  Hotel Chicago (Chicago, IL)
    SUMMARY:The Night Audit is primarily responsible for auditing daily revenues for accuracy. S/he is responsible for maintaining an efficient and effective flow of information with guests, Tea...continue reading
  • 5/30/16
    Front Desk  |  Loews Chicago (Chicago, IL)
    The Loews Chicago Hotel is currently seeking a Guest Service Agent to join the team. Opened March 2, 2015, Loews Chicago Hotel features 400 guestrooms, including 25 suite...continue reading
  • 5/29/16
    Chef - Executive Chef  |  Conrad Hotels & Resorts (Chicago, IL)
    An Executive Sous Chef with Conrad Hotels and Resorts is responsible for assisting in the direction and administration of the planning, preparation, The Senior Sous Chef of the signature restaurants b...continue reading
  • 5/29/16
    Dishwasher  |  Conrad Hotels & Resorts (Chicago, IL)
    A Utility Steward with Conrad Hotels and Resorts is responsible for transporting, cleaning cooking utensils, service ware, maintaining cleanliness in kitchen/stewarding area including throwing out gar...continue reading
  • 5/28/16
    Cook  |  Hilton Hotels and Resorts (Chicago, IL)
    A Cook II with Hilton Hotels and Resorts is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Wh...continue reading
ChefTalk.com › Jobs › IL, USA