ChefTalk.com › Jobs › LA, USA

Jobs By State - LA, USA

  • 5/22/13
    Administration  |  Hilton Hotel Shreveport (Shreveport, LA)
    Human Resources Generalist (Hilton Shreveport) Are you looking for an exciting opportunity to join the employer of choice in Shreveport? Come join us at the Hilton Shreve...continue reading
  • 5/22/13
    Front Desk - Night Audit  |  Hilton Garden Inn New Orleans Convention Center (New Orleans, LA)
    Description: Night Auditor is responsible for posting and balancing charges and settlements for room, restaurant and bar daily work; maintaining files; and resetting the systems for the next day's ...continue reading
  • 5/22/13
    Rooms - Housekeeping  |  The Hotel Acadiana (Lafayette, LA)
    *Supervise, monitor and direct all Rooms, Housekeeping, Environmental Systems and Laundry personnel. *Inspect rooms and public areas daily *Coordinates with Engineering and Front Offic...continue reading
  • 5/22/13
    Hotel Manager - General Manager  |  Lafayette Hospitality (Lafayette, LA)
    Manages the hotel's overall operation through maintaining established cost and quality standards, maximizing profits, developing and retaining employees and exceeding guest expectations. <br...continue reading
  • 5/22/13
    Sales  |  Sunrise Senior Living (Metairie, LA)
    Description Would you like to use your exceptional sales skills to make a difference in the lives of seniors and their families? If so, we'd like to hear from you! At Sunrise Senior Livin...continue reading
  • 5/22/13
    Waitress/Waiter  |  Hilton Garden Inn New Orleans Convention Center (New Orleans, LA)
    Description: Banquet Food Servers work as part of the Banquet Team to ensure guest satisfaction. The banquet wait staff serve food & beverages in a friendly, courteous and professional manner accord...continue reading
  • 5/22/13
    Chef - Executive Chef  |  Westin New Orleans Canal Place (New Orleans, LA)
    Description: Executive Chef is responsible for: meeting IHR's high standard of quality for all food preparation, production and control for all the food outlets and banquet facilities; hiring, train...continue reading
  • 5/22/13
    Sales & Marketing  |  Doubletree Hotel New Orleans Airport (Kenner, LA)
    POSITION SUMMARY The Company operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting and ending times, and hours worked in...continue reading
  • 5/21/13
    Sales  |  Concord Hospitality Enterprises Company (Lafayette, LA)
    SUMMARY Develop and foster business through pro-active direct sales, marketing, telemarketing, direct mail, appointment calls and tours of hotel. This position is designed to find new business ...continue reading
  • 5/21/13
    Human Resources / Training  |  Omni Royal Crescent (NEW ORLEANS, LA)
    THIS CANDIDATE WILL OVERSEE ALL AREAS OF HOTEL OPERATIONS INCLUDING FRONT DESK/ GUEST SERVICES, HOUSEKEEPING, AND FOOD/BEVERAGE ON A DAILY BASIS. THE POSITION WOULD ALSO HANDLE ALL H...continue reading
  • 5/21/13
    Unit Manager - Operations  |  Love's Travel Stops and Country Stores (Port Allen, LA)
    Do you want to "Fuel Your Career"? Do you have experience managing high volume operations in Retail, Restaurants, Travel Stop or Convenience, Big Box, Grocery, or Department Store? Do you ha...continue reading
  • 5/20/13
    Hotel Manager - General Manager(Asst.)  |  Red Roof Inns, Inc. (West Monroe, LA)
    The General Manager position at Red Roof Inns, Inc. is the entrepreneurial leader of the hotel. Each GM has discretion over the decision making for the entire operation. Red Roof Inns, Inc. is loo...continue reading
  • 5/20/13
    Host(ess)  |  Omni Royal Orleans (NEW ORLEANS, LA)
    The candidate will welcome and seat guests in our fine dining restaurant during Breakfast, Lunch, and Dinner. The candidate will answer phones, enter reservations, and inform guests of dai...continue reading
  • 5/19/13
    Chef - Banquet  |  Loews New Orleans (New Orleans, LA)
    Coordinates/oversees the activities of all food production employees in the preparation of Banquet function menu items. Ensures that all food products are of the highest quality and are ready to se...continue reading
  • 5/18/13
    Front Desk - Night Audit  |  Hilton Garden Inn New Orleans Convention Center (New Orleans, LA)
    Description: The Front Desk Clerk is a member of the Front Office team. S/he are responsible for: maintaining and promoting hospitality at all times; welcoming and serving guests in a courteous, ef...continue reading
ChefTalk.com › Jobs › LA, USA