Jobs By State - UT, USA

Description Summary: The Host/Hostess is responsible for the receiving and seating of guests and performing a variety of other tasks within a restaurant establishment which m...continue reading ›

Description: Reservation Agent promotes IHR rooms and services by taking inbound calls from guests interested in making a reservation. Agents must be comfortable working with computers, have minimal...continue reading ›

Description Summary: The Tournade Cook is responsible for coordinating food production, preparation and presentation, and is able to rotate through all food stations to ensure a hig...continue reading ›

Description Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs;...continue reading ›

Description Summary: The Cashier is responsible for completing sales transactions within the establishment and performing other support functions which may include cleaning t...continue reading ›

Description Summary: The Second Cook is responsible for food production, preparation and presentation, and is able to rotate through all food stations to ensure a high quality produ...continue reading ›

Description Summary: The Cashier is responsible for completing sales transactions within the establishment and performing other support functions which may include cleaning t...continue reading ›

Description: Host/Hostess works as part of a team to ensure that IHR customers receive excellent customer service. S/he is responsible for: greeting and efficiently seating guests in a restaurant t...continue reading ›