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ChefTalk.com › Jobs › VT, USA

Jobs By State - VT, USA

  • 4/22/15
    Host(ess)  |  Stowe Mountain Lodge (Stowe, VT)
    PART-TIME POSITION AVAILABLE. BASIC FUNCTION: The Host/Hostess greets and seats guest, and is a liaison between the guest and service staff. Also, answers the p...continue reading
  • 4/19/15
    Housekeeper  |  Stowe Mountain Lodge (Stowe, VT)
    BASIC FUNCTION: The Overnight Attendant is responsible to maintain cleanliness of all the public areas of the resort following Stowe Mountain Lodge standards. In addition, t...continue reading
  • 4/19/15
    Administration  |  Hilton Burlington (Burlington, VT)
    Description: This is an Interstate Hotels & Resorts position. This position requires a Pre-Hire Assessment as part of the application process. For best results we recommend you complete the assess...continue reading
  • 4/18/15
    Rooms - Rooms Director  |  Stowe Mountain Lodge (Stowe, VT)
    JOB OVERVIEW Oversee the overall operations of the rooms division including Front Office, Guest Services, and Housekeeping. Develop, train, coach and lead staff to ensure optimum financia...continue reading
  • 4/17/15
    Chef - Sous Chef  |  Sodexo (BURLINGTON, VT)
    Executive Chef Sodexo has a great opportunity available on the campus of The University of Vermont in Burlington, Vermont. The Executive Chef on campus will be responsible fo...continue reading
  • 4/15/15
    Sales  |  Gemstone Hotels & Resorts LLC (Essex Junction, VT)
    Gemstone Hotels and Resorts is looking for a Regional Director of Sales to oversee the strategy behind development, solicitation, and maintenance of top accounts at our two beautiful Vermont proper...continue reading
  • 4/14/15
    Bellperson  |  Hilton Burlington (Burlington, VT)
    Description: Bellperson/Driver escorts arriving and departing guests in a friendly, courteous manner to and from their accommodations. Requirements include: a valid driver's license, and may requir...continue reading
  • 4/14/15
    Cook - Prep  |  Hilton Burlington (Burlington, VT)
    Description: Line cook is a members of the Food & Beverage Team. S/he is responsible for: preparation of food "to order" for the hotel restaurant; ensures consistent quality; and follows IHR's Stan...continue reading
  • 4/13/15
    Sales  |  Linchris Hotel Corp (Stowe, VT)
    Linchris Hotel Corporation, a New England based management company, is accepting resume's for the Director of Sales position at the Golden Eagle Resort in Stowe, VT. The Director of Sales will lead...continue reading
  • 4/5/15
    Hotel Manager - Regional/Multi-Unit  |  Larkin Hospitality (Waterbury, VT)
    Larkin Hospitality is looking for a General Manager with opening experience for the new Fairfield Inn & Suites Waterbury VT. The job responsibilities include providing day-to-day leadership and dir...continue reading
ChefTalk.com › Jobs › VT, USA