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Jobs By State - VT, USA

  • 9/30/14
    F&B - Food & Beverage  |  DoubleTree by Hilton Burlington (Burlington, VT)
    Richfield Hospitality, Inc. is a leading hotel management company with a premier track record of maximizing profitability and improving asset values for hotel owners. From hotel operations and prop...continue reading
  • 9/28/14
    Rooms - Housekeeping  |  Hilton Burlington (Burlington, VT)
    Description: Housekeeping Floor Supervisor is responsible for supervising, directing and assuring the completion of all housekeeping tasks assigned to room attendants and housepersons and maintainin...continue reading
  • 9/24/14
    Dishwasher  |  Hilton Burlington (Burlington, VT)
    Description: Steward is a member of the Food & Beverage team. S/he provides cooks and food servers with clean cooking utensils and serviceware for the guests' dining experience as well as performing...continue reading
  • 9/24/14
    Waitress/Waiter  |  Hilton Burlington (Burlington, VT)
    Description: Food server is a member of the Food & Beverage team. Requirements include: basic knowledge of food and beverage preparation, service standards and guest relations and etiquette; knowle...continue reading
  • 9/23/14
    Food & Beverage  |  Equinox Resort & Spa (Manchester, VT)
    Job Description Assist the Outlet Manager in the planning and management of the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfact...continue reading
  • 9/21/14
    Cook - Prep  |  Hilton Burlington (Burlington, VT)
    Description: Line cook is a members of the Food & Beverage Team. S/he is responsible for: preparation of food "to order" for the hotel restaurant; ensures consistent quality; and follows IHR's Stan...continue reading
  • 9/21/14
    Bartender  |  Hilton Burlington (Burlington, VT)
    Description: Bartenders serve beverages and food to guests in a friendly, courteous and timely manner, resulting in guest satisfaction. A minimum of one year of bartending experience is required. I...continue reading
  • 9/19/14
    Waitress/Waiter  |  Hilton Burlington (Burlington, VT)
    Description: Banquet Food Server is a member the Banquet Team. This individual serves food and beverages in a friendly, courteous and professional manner according to IHR's high standards of quality...continue reading
  • 9/18/14
    Restaurant Manager - Assistant  |  Hilton Burlington (Burlington, VT)
    Description: This is an Interstate Hotels and Resorts Position. Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans Click here to navigate to the "EEO is the Law" Poster...continue reading
  • 9/16/14
    Maintenance  |  Equinox Resort & Spa (Manchester, VT)
    Job Description Maintain the hotel rooms and building to ensure safe and clean experience for hotel guests, associates and vendors. Clean bathtub, toilet, sink, walls, mirrors, tile...continue reading
  • 9/16/14
    F&B - Restaurant Management  |  Basin Harbor Club (Vergennes, VT)
    Job Title:                                </...continue reading
  • 9/11/14
    Sales  |  Stoweflake Mountain Resort & Spa (Stowe, VT)
    Stoweflake Mountain Resort & Spa, New England's Premier Luxury Resort and Conference Center is seeking a dynamic individual to lead to our sales team. The Conference Center at Stoweflake is one...continue reading
  • 9/11/14
    Sales & Marketing  |  Stoweflake Mountain Resort & Spa (Stowe, VT)
    Stoweflake Mountain Resort & Spa, New England's Premier Luxury Resort and Conference Center is seeking a dynamic individual to add to our sales team. The Conference Center at Stoweflake is one ...continue reading
  • 9/11/14
    Banquet Services  |  Hilton Burlington (Burlington, VT)
    Description: Banquet Houseperson manually sets up, breaks down, and services all meeting rooms in accordance with IHR's high standards of quality. Requirements include: knowledge of various types o...continue reading
  • 9/7/14
    Cook - Prep  |  Hilton Burlington (Burlington, VT)
    Description: Line cook is a members of the Food & Beverage Team. S/he is responsible for: preparation of food "to order" for the hotel restaurant; ensures consistent quality; and follows IHR's Stan...continue reading
ChefTalk.com › Jobs › VT, USA