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A complete course in canning and related processes: Fundamental information on canning
A complete course in canning and related processes: Fundamental information on canning
Description:
Details:
| Detail | Value |
|---|---|
| Author | D L Downing |
| Binding | Hardcover |
| Dewey Decimal Number | 664 |
| EAN | 9781845696047 |
| Edition | 13th Revised edition |
| ISBN | 1845696042 |
| Label | Woodhead Publishing |
| Languages | English |
| List Price | $285.00 |
| Manufacturer | Woodhead Publishing |
| Number Of Pages | 560 |
| Product Group | Book |
| Product Type Name | ABIS_BOOK |
| Publication Date | 1996-06-01 |
| Publisher | Woodhead Publishing |
| Studio | Woodhead Publishing |
| Title | A complete course in canning and related processes: Fundamental information on canning |
Models:
| Model Name/Type | MPN | EAN/UPC |
|---|
Links:
| Type | Link |
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ChefTalk.com › Culinary Schools, Cookbooks & Cookware › Cookbooks › Canning & Preserving › A complete course in canning and related processes: Fundamental information on canning





