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A Feast of Fish

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A Feast of Fish

In A Feast of Fish, Ian McAndrew, Michelin-star chef and restaurateur with over 25 years experience in fish cookery, sets out to educate and enthuse even the most timid of cooks. He offers sound advice on how to select the best fresh fish and shellfish and then guides the reader through preparation techniques with the aid of clear step-by-step illustrations. The recipe collection features over 150 innovative recipes, ranging from the simple to the elaborate, and includes modern classics such as bass, monkfish and tuna and the more traditional choices such as salmon, sole and haddock.

AuthorIan McAndrew
Dewey Decimal Number641
LabelLittle, Brown Book Group
List Price$29.99
ManufacturerLittle, Brown Book Group
Number Of Items1
Number Of Pages224
Product GroupBook
Product Type NameABIS_BOOK
Publication Date1999-06-01
PublisherLittle, Brown Book Group
StudioLittle, Brown Book Group
TitleA Feast of Fish
Model Name/TypeMPNEAN/UPC