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A Taste of Ancient Rome

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A Taste of Ancient Rome

From appetizers to desserts, the rustic to the refined, here are more than two hundred recipes from ancient Rome tested and updated for today's tastes. With its intriguing sweet-sour flavor combinations, its lavish use of fresh herbs and fragrant spices, and its base in whole grains and fruits and vegetables, the cuisine of Rome will be a revelation to serious cooks ready to create new dishes in the spirit of an ancient culture.

AuthorIlaria Gozzini Giacosa
Dewey Decimal Number641.5937
LabelUniversity Of Chicago Press
List Price$22.50
ManufacturerUniversity Of Chicago Press
Number Of Items1
Number Of Pages239
Product GroupBook
Product Type NameABIS_BOOK
Publication Date1994-05-02
PublisherUniversity Of Chicago Press
StudioUniversity Of Chicago Press
TitleA Taste of Ancient Rome
Feature<a title='Condition Guide' href='/content/Condition_and_Shipping_Guide.htm' target='_blank'>Click here to view our Condition Guide and Shipping Prices</a>
CreatorAnna Herklotz
Model Name/TypeMPNEAN/UPC