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Biscuit, Cracker, and Cookie Recipes for the Food Industry

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Facts and Details

Biscuit, Cracker, and Cookie Recipes for the Food Industry
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Description:

(Woodhead Publishing, Ltd.) A text for food technologists and managers, as well as research and development staff looking for new products and ideas to spark innovations in the biscuit, cookie and cracker market. Presents a series of recipes for soft and hard biscuits, cookies and crackers, including some for diabetics and babies.

Details:
DetailValue
BindingHardcover
Dewey Decimal Number664
EAN9780849312205
Edition1
ISBN0849312205
LabelCRC Press
LanguagesEnglish
List Price$289.95
ManufacturerCRC Press
Number Of Items1
Number Of Pages189
Product GroupBook
Product Type NameABIS_BOOK
Publication Date2001-02-15
PublisherCRC Press
StudioCRC Press
TitleBiscuit, Cracker, and Cookie Recipes for the Food Industry
CreatorDuncan J R Manley
Models:
Model Name/TypeMPNEAN/UPC
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